RESTAURANT Corn Bomb all about corn / parmigiano reggiano Roots of my Backyard Forest labneh / walnut muhammara / carrot / nasturtium Eat H spicy burghul tabbouleh / Aleppo chili paste / tomato / puffed burghul / olive oil / shiso leaves lacto fermented local tomatoes / cucumber / herbs / sourdough / feta cheese / olive oil The Bouquet of seasonal herbs and flowers / elderflower / labneh / pistachio Pomelo mix herbs salad / lime / calamansi / pean nuts / orange blossom water Patatas chips / bravas sauce / aioli OB Croquettes celeriac / comté cheese / truffle mayo Spicy Lamb Ribs gochujang glaze / lemongrass / sesame / pean nuts Shish Barak a la Sgyoza beef dumplings / hot oil / garlic yogurt / pine nuts / mint Ultimate Burger wagyu beef / bun / swiss cheese / pickled mushrooms / shiitake mayo Miso Tahini Salmon calamansi / orange / yuzu / tahini / spicy herbs salad Cheese Pide sourdough crust / mozzarella / akkawi / kashkaval / egg Stracciatella Pide heirloom tomato / basil / Aleppo pepper / olive oil Smoked Salmon Pide sourdough crust / onion / sour cream / herbs / yuzu kosho / spring onion Okonomiyaki Pide sourdough crust / cabbage / beef prosciutto / mayo / bulldog sauce / katsuobushi DESSERTS Cheesecake Chocolate Sacher Cake
