Zaroob Restaurant serves Levantine dishes in distinctive and professional ways. A bakery from the oven (spinach manoushe - minced meat manoucheh - halloumi cheese manoucheh - kashkaval cheese manoucheh - thyme manoucheh - steak mushroom wrap - chicken mushroom wrap - sausage wrap - feteer kraft cheese - cheese, sausage and feteer - kraft cheese and honey - egg cakes) Sandwiches (kofta sandwich - tawook sandwich - tikka sandwich - grilled beef) Shawarma (Chicken Shawarma - Meat Shawarma Plate - Meat Shawarma Plate - Mixed Meat Shawarma) Hot section (Fried Halloumi - Fried Potatoes - Balila - Lebanese Bean - Fatteh Meat - Elite Tomato - Stuffed Falafel - Hummus Pain - Hummus Chicken - Hummus Beans) Cold and salads (hummus balmsa - hummus fatteh - tabbouleh - fattoush - spinach salad - halloumi salad - vegetables - labneh) Main dishes (koshari - chicken chicken) Sweets and drinks (Nutella banana feteer - konafa - fruity cocktail - mango juice - pineapple - carrots - orange - watermelon - avocado - lemon with mint)
