Italian Food Restaurant STARTER VEGETARIAN SALAD broccolini, asparagus, baby gem, endive, roasted hazelnut, citrus calamari fritti lightly battered calamari, lemon, mint, sauce gribiche roasted beetroots, goat cheese, apple, mint, walnuts LOBSTER & BURRATA grilled octopus, fregola, apricot, black olive oil Insalata BURRATA burrata, tomato, taggiasca olive, salsa verde salmon CARPACCIO sliced atlantic salmon, grapefruit, cucumber, fennel, pistachio Garganelli black trumpet mushrooms, black truffle, parmigiano gnocchi ricotta dumplings, tomatoes, burrata, basil MUSHROOM risotto aged acquerello rice, wild mushrooms, parmigiano Spaghetti veal filled pasta, mushrooms, sugo di arrosto CHICKEN seared chicken, potato, fennel, tomato confit, castelvetrano olives desserts HOT BEVERAGE cognacs CIGARS
